Appetizers

Prices subject to change. Please confirm before ordering.

Appetizers

Edamame

boiled soybeans in their pods, sprinkled with sea salt

$4.75

Albacore Tataki

seared albacore slices with fried onions and tataki sauce

$19.50

Salmon Carpaccio

thinly sliced salmon with special sauce

$15.25

Softshell Crab

deep fried softshell crab with ponzu sauce

$13.00

Steamed Clams

steamed clams in a sake broth

$11.50

Fried Calamari

fried calamari with ponzu sauce

$10.50

Spicy Shrimp/Calamari

choice of fried shrimp or calamari, served with spicy mayo

$10.75

Fried Oysters

Deep fried panko-breaded oysters with house made tartar sauce

$9.50

Gyoza

handmade pan-fried pork dumplings

$11.50

Hamachi Carpaccio

thinly sliced yellowtail with special sauce

$22.00

Octopus Carpaccio

Thinly sliced octopus with lemon, olive oil, and salt

$19.00

Shrimp Tempura

5 pcs shrimp

$13.00

Shrimp Tempura

per piece

$3.00

Mixed Tempura

2 pcs shrimp and assorted vegetables

$13.00

Vegetable Tempura

assorted vegetables

$11.25

Marinated Mini Octopus

served hot, with chili-sesame sweet sauce

$9.50

Seaweed Salad

marinated mixed seaweed

$7.50

Cucumber Salad (sunomono)

sliced cucumber and seaweed, marinated in seasoned vinegar

$6.00

Takoyaki (6 pcs)

balls of batter, filled with diced octopus, topped with bonito flakes, seaweed flakes, mayo and savory sauces.

$10.00

Agedashi Tofu

lightly fried tofu with dashi-soy sauce

$7.75

Karaage

Japanese-style housemade fried chicken

$10.00

Shishito

Japanese chili peppers with dried bonito flakes

$8.50

Gomaae

boiled spinach with sesame sauce

$6.50

Ika Geso

deep fried squid legs

$10.50

Vegetable Korroke (2 pieces)

fried croquette with tonkatsu sauce

$7.25

Vegetable egg rolls (3 pieces)

fried egg rolls served with ponzu sauce

$6.75